One each: Appetizer, Soup or Salad, Entree, Dessert
$100 per person
$90 per person
$75 per person
Up to 10 People. - $300
Great for a rainy day or if you need a break from the beach and sun, this includes 2 fresh pastas and 2 sauces, made from scratch. Chef usually starts around 10:30 am and finishes just in time for lunch. This can be a fun hands on experience where you get your hands dirty too (after scrubbing them clean first of course), or just sit back and enjoy the wine because somebody has to do it...
Up to 10 People - $350
Chef brings in only the freshest oysters and teaches you about sourcing and safe handling while shucking them in front of you. This package includes raw oysters and your choice of 2 baked options from the list below as well as hand made cocktail sauce.
Cheddar bacon jalapeno
8 to 12 People - $75 per person
Chef hand selects the freshest seafood the day of your event as well as andouille sausage, sweet corn, and potatoes for a southern style boil.
Various cured meats, cheeses, dried and fresh fruit, pickled vegetables, and condiments.
Per person pricing
Ask us about heavy hors d'oeuvres or family style options for parties larger than 25